Javascript Menu by Deluxe-Menu.com
All Saints Orthodox Church
Hartford, Connecticut
Home / Special Events / Eggstravaganza
EGGSTRAVAGANZA!
It’s An Egg-stravaganza!

Learn the art of Pysanky, the exquisite decoration of eggs with wax and natural dyes, from experts at Pysanky classes at Egg-stravaganza.

We'll also have homemade Eastern European Food for sale, Baked Goods, "Egg Items" for sale, as well as a Lenten meal (Dinner on Friday and Lunch on Saturday). 

Classes, costing $25, will be held: 

 

Friday, April 7th, 2017

6:00pm-9:00pm

 

Saturday, April 8th, 2017

10:00am - 12:30pm

1:00pm - 3:30pm

 

For more information call 860-721-0280. 

Click here for a Flyer & Class Registration Form 

 

 

2015 EGGSTRAVAGANZA PHOTOS
EGG-STRAVAGANZA!
Photos from previous Egg-stravaganzas
 
Allision, Larissa & Rosie
Allision, Larissa & Rosie
Allision, Larissa & Rosie
Rosie with her egg design
Rosie with her egg design
Rosie with her egg design
The next generation learns the art of their ancestors.
The next generation learns the art of their ancestors.
The next generation learns the art of their ancestors.
Instructor Sue Ranstead discusses dye techniques with a student.
Instructor Sue Ranstead discusses dye techniques with a student.
Instructor Sue Ranstead discusses dye techniques with a student.
Instructor Mary Beth Stenko helps a student with her design choices.
Instructor Mary Beth Stenko helps a student with her design choices.
Instructor Mary Beth Stenko helps a student with her design choices.
Two students watch an egg's transformation after its dye bath.
Two students watch an egg's transformation after its dye bath.
Two students watch an egg's transformation after its dye bath.
The Eggstravaganza attracted people interested in learning the art of pysanky as well as those looking for delicious Lenten food, Easter gifts and pysanky supplies. 
The delicious foods were prepared by our capable chefs Mike Danchak, Tom Denisky,  Dave Vargas, John Lichatz, Nick Medynski and Chris Evans (not pictured).
The delicious foods were prepared by our capable chefs Mike Danchak, Tom Denisky, Dave Vargas, John Lichatz, Nick Medynski and Chris Evans (not pictured).
The delicious foods were prepared by our capable chefs Mike Danchak, Tom Denisky, Dave Vargas, John Lichatz, Nick Medynski and Chris Evans (not pictured).
Chris Evans (right) prepares vegetables for his famous soup while the others keep the grill going.
Chris Evans (right) prepares vegetables for his famous soup while the others keep the grill going.
Chris Evans (right) prepares vegetables for his famous soup while the others keep the grill going.
"Synaxis of All Saints"
"Synaxis of All Saints"
Welcome!

We welcome you to worship with us!

We celebrate the Lord's Resurrection on 

Saturday at 5:00 pm (Vigil)

Sunday at 9:00 am (Divine Liturgy)

Join us for "Coffee Hour" after Liturgy!

See calendar below for daily & festal services.

If you have questions, email our pastor: FrJames@AllSaintsHartford.Org

Service Schedule

SUPPORT ASOC!

Map
Mailing Address
All Saints Orthodox Church
205 Scarborough Street
Hartford, Connecticut 06105

Email and Phone
Info@AllSaintsHartford.Org
860-922-5329 (phone)
Audio - Lives of the Saints
Saint of the Day
Saint of the Day


Friday, 20 Oct 2017

Holy Great Martyr Artemius



Thursday, 19 Oct 2017

Holy Prophet Joel



Wednesday, 18 Oct 2017

Holy Apostle and Evangelist St. Luke